Tuesday, April 14, 2015

Char Siu (BBQ Pork Belly)

NO OIL RECIPES


Ingredients:
2 Strips of Pork belly (remove the top skin part)

Marinate Sauce:
2 tbsp Char Siu Sauce (Lee Kum Kee Brand)
2 tbsp Oyster Sauce
1 tbsp Mince garlic

Marinate the Pork Belly overnight.

Use High rack, "Roast" mode, 40 mins, Flip the pork belly half way the cooking time.

The remaining marinate sauce placed onto a small bowl, and use Smart fryer to heat up to thick sauce. then dizzle to the cooked BBQ Pork belly.

Serve hot the best!

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